Sugar free machine
At Vomatec, we build tailor-made systems for every stage of candy production – from weighing, mixing and cooking to forming, cooling and finishing. Each machine is designed around your product and process, whether you need a single unit or a full line. Scalable, easy to use, and built to last. With over 40 years of hands-on experience, we help you stay flexible, consistent and in control.
Specials
Need a partner for custom-built confectionery machines? V...
Glucose tank
The Vomatec Glucose Tank ensures stable, crystal-free sto...
VomaCOAT
The VomaCOAT is designed for consistent coating of jelly ...
VomaSHINE
The VomaSHINE provides uniform oil or glaze coating for m...
VomaTEMP
The VomaTEMP is a tubular cooling system with static mixe...
VomaDOS
The VomaDOS is a dosing system for controlled, small-volu...
VomaBPS
The VomaBPS is Vomatec’s advanced batch processing syst...
VomaMIX
The VomaMIX is an advanced mixing and weighing system des...
VomaDISS
Looking for a continuous cooker for confectionery that en...
sugar free candy production
Sugar-free candy production with Vomatec:
Sweetness without compromise
Sugar-free candy offers a healthier alternative without sacrificing flavor or texture, making it increasingly popular among health-conscious consumers. These treats are crafted using sugar substitutes like polyols or natural sweeteners, requiring precise formulation and control to achieve the same quality and taste as traditional candies.
Advanced solutions for sugar-free candy production
Producing high-quality sugar-free candy comes with unique challenges, including managing crystallization, maintaining texture, and ensuring consistent sweetness. At Vomatec, we provide state-of-the-art machinery tailored to the specific needs of sugar-free candy production, guaranteeing reliability, precision, and efficiency.
1
Precision in sugar-free formulations:
Our machines are designed to handle sugar substitutes with the same level of quality as traditional sugar-based recipes.
2
Versatile applications:
Whether for gummies, hard candy, or chewy confections, Vomatec equipment adapts to your specific sugar-free production needs.
3
Consistency and reliability:
Achieve batch-to-batch uniformity in texture, sweetness, and structure, meeting the highest quality standards.
4
Hygienic and durable construction:
With robust stainless steel and CIP compatibility, our machines ensure food safety and easy maintenance.
5
Global expertise:
Backed by decades of experience, Vomatec is a trusted partner for manufacturers transitioning to sugar-free candy production.
Other categories
Hard candy machine
Crystal-clear candy through exact cooking and controlled cooling processes.
Jelly machine
Precise gelling and texture control for soft and firm jellies....
Nougat machine
Stable, airy structure with gentle mixing and temperature control.
Fondant machine
Fine crystal structure and shine from controlled cooling and beating.
